ultraheat series
Precision heating and cooking with full climate control
The UltraCook spiral is a high-capacity spiral oven designed for controlled and efficient thermal processing of food products. Built for uniform cooking performance, it ensures precise temperature control, consistent results, and optimized product quality across high-volume production.
Using a combination of steam and hot air, the system delivers even heat distribution across the entire belt - eliminating cold spots and ensuring uniform cooking, coloring, and texture. This allows you to achieve consistent results while preserving moisture and maximizing yield.
The UltraCook spiral is available in double drum configurations with two independent chambers, enabling flexible process control within a single system.
Controlled climate. Consistent results. Maximum flexibility.
UltraCook spiral is engineered to give you full control over the cooking process while reducing operational cost:
- Dual-chamber design with independent temperature zones and air velocities for precise multi-stage processing
- Integrated steam and hot air system enable moisture control, improved yield, and optimal product texture
- No leakage between chambers ensures stable and accurate climate control throughout the process
- Dew point control in each chamber maintains consistent cooking conditions and product quality
- Uniform heat distribution across the entire belt eliminates cold spots and ensures even cooking and coloring
- Hoistable SS316 stainless steel hood provides easy access for cleaning and maintenance
- Energy-efficient operation with optimized airflow and thermal control reducing steam and energy consumption
With its flexible configuration and precise climate management, UltraCook spiral allows you to combine multiple cooking stages in one system - improving efficiency, reducing footprint, and enhancing product consistency.